Specials
Afternoon Tea
April 26, May 10 & 24
Join us at Seaport Social for our Afternoon Tea.
Indulge on a menu of savory food options and delectable sweets.
$55 per person (include a glass of Prosecco $57)
(price does not include tax & gratuity)
*Please advise us of any allergies/dietary restrictions at the time of booking.
Reservations required 902-240-7608
Sunday, April 20
11am - 3pm
Celebrate Easter with us at The Westin Nova Scotian! Enjoy a delicious brunch, live music, and fun activities for the kids.
Juice Station
Assorted Breads & Rolls
Roasted Butternut Squash Soup & Westin Nova Scotian Signature Seafood Chowder
Chef Attended Raclette Cheese Display
Classic Caesar Salad, Easter Rainbow Salad & Tangy Potato Green Bean Salad
Selected Sliced Fruits
Charcuterie Artisanal Cheese Board & Sustainably Sourced Seacuterie Board
Classic Shrimp Cocktail
Create Your Own Omelet Station, Bacon & Chicken Sausage, Eggs Benedict, Gruyere Hash Brown Casserole, Mini Quiche, & Cod Fish Cakes
Chef Waffle Station & Toasting Station
Carvery Station: Herb Crusted Beef Ribeye, Roasted Honey & Mustard Glazed Ham & Turkey
Braised Lamb Chops, Haddock, PEI Mussels, Penne Pasta, Butter Chicken & Selection Of Vegetables
Dessert Display: Tarts, Pies, Cakes, Baked Goodies, A Chocolate Fountain & More
Kids Station: Mac & Cheese, Chicken Fingers, French Fries & Vegetable Crudites
$82 per person (plus tax & 17% gratuity)
Kids 12 and under 1/2 price
Kids 5 and under free
*Pre paid reservations 902-496-7985 or email holiday.happenings@thewestinnovascotian.com
Sunday, May 11
11am - 3pm
Treat mom to an unforgettable Mother's Day Brunch at The Westin Nova Scotian! Enjoy delicious food, live music, and fun activities for the kids. It's the perfect way to celebrate mom.
Assorted Breads, Rolls & Spreads
Broccoli Bisque & Westin Nova Scotian Seafood Chowder
Spring Salad, Mediterranean Pasta Salad, Pear & Arugula Salad
Charcuterie & Artisanal Cheese & Sustainably Sourced Seacuterie
High Tea Display Of Assorted Elegant Sandwiches
Fruit & Crudite Garden & Dips
Breakfast Selections: Eggs Benedict, Bacon & Pork Breakfast Sausage, Red Skin Potatoes with Bell Peppers & Green Onion, House Made Atlantic Fish Cakes, Belgian Waffles, Selection of Sweetbreads & Toasting Station
The Lunch Feast: Maple & Brown Sugar Broiled Salmon, Haddock With Choron, Westin Butter Chicken, Swedish Meatballs, Spring Vegetables, Garlic Mashed Potatoes & Watercress Pesto Tagliatelle with Charred Cherry Tomato
Chef Attended Stations: Omelet Station, Made To Order Caesar Salad, Pasta Station & Carving Station to include NY Striploin & Roasted Italian Porchetta
Dessert Display & Dessert Station: Verrines, Tarts, Pies, Baked Goodies, Pastries, Gateaux & Hot Desserts
Kids Station: Mac & Cheese, Chicken Fingers, French Fries, Vegetable Crudites & Mini Sliders
$82 per person (plus tax & 17% gratuity)
Kids 12 and under 1/2 price
Kids 5 and under free
*Pre paid reservations 902-496-7985 or email holiday.happenings@thewestinnovascotian.com
Happy Hour
Daily 4pm - 6pm
Unwind after a busy day with friends and colleagues and take advantage of our happy hour specials. Enjoy $5 draught, $6 house wine and a special curated menu.