Offers

Our Valentine's menu will sweep you off your feet!  February 13 - 14, celebrate love this Valentine's Day with a romantic four course menu with optional wine pairing.

 

For the love of wine and chocolate! 

February 13, delight in a wine and chocolate tasting featuring a variety of international and local wines paired with Rousseau Chocolates.

 

Let's get cooking!

 

Adult Cooking Class - Sauces, Soups, and Stews

February 10

Learn the classic sauces and their variations to create restaurant style meals at home.  Warm up with comforting to high end soups and stews from scratch.  CLICK HERE for more information

 

Kids Cooking Class - Pasta

February 21

Creating mac & cheese, spaghetti & meatballs, fruit & berry skewers, and chocolate cookie ice cream sandwich.

 

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