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  • Specials
UPSCALE CASUAL DINING IN THE SEAPORT DISTRICT
Call to Reserve:  : 902-496-7960
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Dine Around Halifax Menus

February 1 - 28

Savor our specially curated menus created for Dine Around Halifax.

 

DINE AROUND LUNCH 

$20

 

Birria French Dip

buttered brioce hoagie, birria jus, mozzarella & cotija cheese, Spanish onions, cilantro

Served with choice of side

 

 

DINE AROUND THREE COURSE DINNER 

$50

 

Appetizer

Whipped Goat Cheese Espuma

chorizo jam, preserved figs, rustic house made bread, infused oils

 

Main Course

Creole Fishe Etouffee

crispy fish, seafood etouffee, rustic mashed potatoes, grilled asparagus, creole tomato & pepper jam

 

Dessert

Bailey's Chocolate Creme Brulee

bailey's foam, baci di dama cookies

 

 

Prices do not include tax and gratuities

Blackout dates:  February 13 & 14

For reservations contact 902-240-7608

 

 

 

 

 

 

 

Wine and Cheese

Afternoon Tea

March 8 & 22

 

Join us at Seaport Social for our Afternoon Tea. 

Indulge on a menu of savory food options and delectable sweets.

 

$55 per person (include a glass of Prosecco $57) 

(price does not include gratuity)

 

*Please advise us of any allergies/dietary restrictions at the time of booking.

 

Reservations required 902-240-7608

 

 

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Happy Hour

Daily 4pm - 6pm

 

Unwind after a busy day with friends and colleagues and take advantage of our happy hour specials.  Enjoy $5 draught, $6 house wine and a special curated menu.

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