Specials
February 1 - 28
Savor our specially curated menus created for Dine Around Halifax.
DINE AROUND LUNCH
$20
Birria French Dip
buttered brioce hoagie, birria jus, mozzarella & cotija cheese, Spanish onions, cilantro
Served with choice of side
DINE AROUND THREE COURSE DINNER
$50
Appetizer
Whipped Goat Cheese Espuma
chorizo jam, preserved figs, rustic house made bread, infused oils
Main Course
Creole Fishe Etouffee
crispy fish, seafood etouffee, rustic mashed potatoes, grilled asparagus, creole tomato & pepper jam
Dessert
Bailey's Chocolate Creme Brulee
bailey's foam, baci di dama cookies
Prices do not include tax and gratuities
Blackout dates: February 13 & 14
For reservations contact 902-240-7608
Afternoon Tea
March 8 & 22
Join us at Seaport Social for our Afternoon Tea.
Indulge on a menu of savory food options and delectable sweets.
$55 per person (include a glass of Prosecco $57)
(price does not include gratuity)
*Please advise us of any allergies/dietary restrictions at the time of booking.
Reservations required 902-240-7608
Happy Hour
Daily 4pm - 6pm
Unwind after a busy day with friends and colleagues and take advantage of our happy hour specials. Enjoy $5 draught, $6 house wine and a special curated menu.